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Pasta Salad with a Twist

sweetlittlebluebird.com
  • minutes
  • Serves

INGREDIENTS

1

box Gemelli Pasta (1 lb) cooked according to package (or your favorite pasta – penne, twist, bow tie)

8 oz

Feta, crumbled

1

large Cucumber, peeled, cut bite size 

1 pint

Cherry or Grape Tomatoes (sliced in halves or quarters)

1/2 cup

Red Onion, chopped

1/2 cup

Vegetable Oil or Canola

1/3 cup

Sugar

3 tbsp

good Balsamic Vinegar

1/8

 teaspoon Dry Mustard (or a little squeeze of yellow mustard)

Few twists of Fresh Cracked Pepper Or use 1/8 tsp of Reg Ground Pepper