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Favorite Pot Roast Recipe – Made In The Crock Pot

Sweet Little Bluebird
  • minutes
  • Serves

INGREDIENTS

5

to 6 pound pot roast

2

 (10.75 ounce) cans condensed cream of mushroom soup or make homemade condensed cream of mushroom soup, using equivalent amount- head here) 

1

packet onion soup mix (Lipton or store brand – 1 ounce packet)

1 1/4 cups

water (water can be substituted with beef broth. You can also add a little red wine. My favorite is 1 cup water and 1/4 cup red wine)

salt & pepper to taste (or use your favorite go-to seasonings)