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Chicken pot pie soup

Sandra
  • minutes
  • Serves 8

INGREDIENTS

2 cups

Chicken, cooked

2 1/2 tbsp

Chicken base

4 tsp

Montreal steak seasoning

3

Carrots

4

Celery, ribs

10 oz

Peas, frozen

2

Potatoes, medium

1

Yellow onion, small

2 tbsp

Flour

3 tbsp

Butter

1 1/2 cups

Heavy cream

4 cups

Water