Easy Slow Cooker Smothered Pork Chops with Mushroom and Onion Gravy

*bone-in pork chops or boneless, 3/4 inch thick (2 to 2 1/2 lbs)

condensed cream of mushroom soup – (or make homemade condensed cream of mushroom soup)

condensed cream of chicken soup (or make homemade condensed cream of chicken soup)

packet (1 ounce) Lipton Onion Soup Mix or store brand

mushrooms, stems and pieces, drained – or use fresh

water (for thick gravy, reduce amount of water)

salt and pepper