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Crock-Pot Barbecue Pineapple Chicken

Sweet Little Bluebird
  • minutes
  • Serves

INGREDIENTS

3

lbs Chicken Breast (uncooked and *thawed)

20 oz

can of Pineapple (sliced or chunks – drained – cut to bite size)

18 oz

bottle of BBQ Sauce (I use Sweet Baby Ray’s – use your favorite)

1 tsp

Crushed Red Pepper (optional – see tip below)

1 person Recommend This Recipe