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Sun dried tomato and mushroom pasta in a garlic and basil sauce

Julia's Album
  • 40 minutes
  • Serves 4

INGREDIENTS

2

cubes Chicken bullion

1 tbsp

Basil, dried

3

Garlic cloves

8 oz

Mushrooms

3 1/2 oz

Sun-dried tomatoes

1/2 lb

Fettuccine pasta

2 tbsp

Olive oil

1/2 cup

Half and half

1/2 cup

Heavy cream

1/2 cup

Parmesan cheese

2 cups

Water

1 person Recommend This Recipe