GET — On the App Store
1 pound of pasta cooked - penne or similar
Definitely! I sorta doubled the cheese sauce though because it wasn’t enough (I didn’t totally measure the ground beef or pasta so it might if you follow the directions exactly). For that part I used heavy cream with milk, pepper jack, and a Monterey Jack blend in addition to the cheddar. We also added bacon bits and some chopped spinach. Very tasty!