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Fruity Summer Sangria

Sweet Little Bluebird
  • minutes
  • Serves

INGREDIENTS

2

bottles red wine, like Merlot, Shiraz (I use inexpensive wine)

2 cups

strawberry simple syrup (recipe below)

20 oz

can pineapple, including juice (chunks or slices)

2 cups

cranberry juice, I use cran-raspberry lite  

1 cup

fresh blueberries

1 cup

fresh strawberries, sliced

2

large oranges, sliced into wedges (remove seeds)

1

lemon sliced into wedges (remove seeds)

1

lime sliced into wedges (remove seeds)