logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Pea Pesto Pasta with Sun-Dried Tomatoes & Arugula (Vegan + GF)

Minimalist Baker
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

Arugula, loosely packed

1 1/2 cups

Basil, packed

1/2 cup

Flat leaf italian parsley, packed

6 cloves

Garlic

1 cup

Green peas

1

Lemon, medium

1/4 cup

Sun-dried tomatoes

10 oz

Pasta, gluten-free

1 pinch

Sea salt

5/16 cup

Olive oil

1/4 cup

Pine nuts, toasted

1/4 cup

Parmesan cheese, vegan

1 person Recommend This Recipe