INGREDIENTS
1 lb
boneless chicken breasts (or tenders), cut into small bite sized pieces (1/2-inch by 1-inch)
3 tsp
canola oil
1/2 tsp
kosher salt
1/2 tsp
Italian herbs
1/2 tsp
garlic salt
1/4 tsp
oregano
1/4 tsp
black pepper
3 tbsp
panko bread crumbs
2 tbsp
Parmesan cheese
Cooking spray (Misto cans work best)