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hot breakfast sausage
(30-32oz) bag frozen tater tots
1 1/2 cups
shredded cheddar cheese
Preheat oven to 350 degrees.
In a large skillet, cook sausage until no longer pink. Drain fat.
In a large bowl, toss together tater tots, cooked sausage and cheeses. Pour into a lightly greased 9x13-inch pan.