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Skinny Slow Cooker Kung Pao Chicken

The Recipe Critic
  • minutes
  • Serves 4

INGREDIENTS

2

pieces 1 lb boneless, skinless chicken breasts, boneless skinless

3

Garlic cloves

1 tsp

Ginger, fresh

1

Red bell pepper

1/4 tsp

Red pepper chili flakes, dried

1

Zucchini, medium

3 tbsp

Hoisin sauce

3 tbsp

Honey

1/2 cup

Soy sauce, low-sodium

1/4 tsp

Black pepper

3/4 cup

Cornstarch or arrowroot powder

1 tbsp

Avocado oil or olive oil

2/3 cup

Cashews, roasted

1/2 cup

Water