Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
bow tie pasta, cooked according to the package instructions
2
butter or olive oil
2
boneless, skinless chicken breasts, diced
garlic salt
pepper
1 tbsp
Italian seasoning
1
medium onion, diced
3 cloves
garlic, minced
1 cup
low-sodium chicken broth
1
jar good-quality spaghetti sauce (14 to 16 ounces)
1 tsp
red pepper flakes (optional)
1 1/2 cups
shredded mozzarella cheese
3/4 cup
whole milk ricotta cheese
1/3 cup
Parmesan (grated or shredded both work but I always prefer shredded)
fresh basil (optional)