INGREDIENTS
1 lb
salmon (skinless and boneless – one piece or multiple pieces)
2
garlic cloves (finely sliced)
4 tbsp
unsalted butter
1 tbsp
olive oil
3 tbsp
lemon juice
Salt and pepper
1/2 lb
fettuccine or other pasta of choice (cooked per packet directions)
1/4 cup
finely chopped dill + parsley (combination, or just one of them*)
More lemon
Salt and pepper