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Slow Cooker Corn Chowder

Patty Catalano
  • 490 minutes
  • Serves 4 to 6

INGREDIENTS

1

Chives

1

bag Corn, frozen

2 cloves

Garlic

1/4 cup

Red bell pepper

2

sprigs Thyme, fresh

1/2 cup

Yellow onion

1 lb

Yukon gold potatoes

2 1/2 cups

Chicken or vegetable broth, low-sodium

1 tbsp

Lemon juice, freshly squeezed

1/2 tsp

Black pepper, freshly ground

2 tsp

Kosher salt

2 tbsp

Butter, unsalted

1/2 cup

Half-and-half or heavy cream