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Spicy Sriracha Green Beans

Jenn | Peas and Crayons
  • 13 minutes
  • Serves 4 to 6

INGREDIENTS

1 tsp

Garlic

1 lb

Green beans

2 tbsp

Chili sauce, sweet

2 tbsp

Soy sauce, low sodium gluten-free or regular

1 tbsp

Sriracha

1 tsp

Sesame seeds, toasted

1 tbsp

Sesame oil