INGREDIENTS
1
lbs Brisket, Cooked
2
Briskets
2 cups
Beans, cooked
1 tbsp
Chili flakes
13
Garlic clove
12
Jalapenos
2
Onion
3 tbsp
Pickled chilies
1 qt
Tomatoes, Canned
3
Tomatos
1/4 cup
Lime juice
2 tbsp
Soy sauce
1/4 cup
All-purpose flour
5 1/8 tbsp
Black pepper
2 tbsp
Black pepper, ground
1 tbsp
Cayenne
2 tbsp
Chili powder
2 tbsp
Mustard seed
4 tbsp
Paprika
4 tbsp
Pink peppercorns
4 1/3 tbsp
Salt
1/2 cup
Sugar, Raw
1/4 cup
Sugar
1 cup
Canola oil
1 qt
Distilled vinegar, White
1
Olive oil
1 1/2 tbsp
Cumin
1
Loaf Semolina bread
1
Tortilla chips
1/4 lb
Butter
1 cup
Cheddar cheese
1 cup
Monterey jack
1
Sour cream
3 cups
Whole milk
3 1/2 cups
Water