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Roasted Cauliflower with Lemon Caper Vinaigrette

Josh Capon
  • 60 minutes
  • Serves

INGREDIENTS

1

head Cauliflower

1 tbsp

Lemon, zest

1/2

bunch Parsley

1/3 cup

Capers

1 tsp

Dijon mustard

1

Lemon caper vinaigrette

1/2 cup

Lemon juice

2

Salt and pepper

1 1/4 cups

Olive oil