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Crock Pot Creamy Chicken and Little Potatoes

Brandie @ The Country Cook
  • 250 minutes
  • Serves 4

INGREDIENTS

1 10 ounce can

condensed cream of onion soup

1 4 ounce can

diced mild green chiles (drained)

1/2 cup

2% milk

1 tsp

Montreal chicken seasoning

1/4 tsp

dried rosemary

1/4 tsp

salt

1/4 tsp

pepper

2 tbsp

olive oil

3 tbsp

all-purpose flour

4

boneless, skinless chicken breasts

1 lb

Blushing Belle Little Potatoes (sliced lengthwise)

2 cups

baby carrots