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Spaghetti Alla Carbonara

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

1

slab Bacon or pancetta

1/4 cup

Flat-leaf parsley

3 cloves

Garlic

1

Lemon, Zest of

4

Egg yolks, large

1 lb

Spaghetti

1

Salt and freshly ground pepper, Coarse

1 tbsp

Olive oil, extra-virgin

1/2 cup

Heavy cream

1/2 cup

Parmesan cheese, grated