Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
dried orzo pasta (cooked in salted water according to package directions, then cooled)
1 1/2 cups
cucumber (diced)
1 cup
cherry tomatoes (halved)
1 cup
chickpeas
1/4 cup
minced red onion
1/2 cup
feta cheese (crumbled)
1/4 cup
chopped fresh parsley
6 tbsp
olive oil
1 tbsp
lemon juice
1 tbsp
red wine vinegar
1 tsp
Dijon mustard
1/4 tsp
garlic powder
1/4 tsp
dried oregano
salt and pepper
