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Cinnamon Roll Cake with Cream Cheese Frosting

Mother Thyme
  • 60 minutes
  • Serves 8

INGREDIENTS

1

Egg, large

1 tsp

Baking powder

1/2 cup

Brown sugar, light

1 tbsp

Cinnamon

1 1/2 cups

Confectioners sugar

1 9/16 cups

Flour

1/2 tsp

Salt

3/4 cup

Sugar

1

Teaspon vanilla extract

1 tsp

Vanilla extract

3/4 cup

Butter

8 oz

Cream cheese

13/16 cup

Milk