INGREDIENTS
1 lb
Chicken breasts, boneless skinless
2 tbsp
Cilantro
2 cloves
Garlic
1
Jalapeno
1/2
Lime, Juice of
1
Lime, wedges
1/2
Red onion
1
jar Salsa verde
1/2 tsp
Chili powder
2 tbsp
Olive oil, extra-virgin
1/2 tsp
Cumin, ground
4
slices Monterey jack