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Roasted Sweet Potato Dip with Caramelized Shallots and Sage

rodalesorganiclife.com

INGREDIENTS

3 tbsp

Sage, fresh

4

Shallots

1

Sweet potato, large

2 tbsp

Balsamic vinegar

2 tbsp

Olive oil, extra virgin

1

Harvest stone crackers

2 tbsp

Butter

View Detailed Directions