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Penne Alla "Not-ka"

Adapted from Cook Yourself Thin by Lifetime Television
  • minutes
  • Serves

INGREDIENTS

1

Basil chiffonade, Fresh

3 cloves

Garlic

1/2 cup

Red onion

1 14 ounce can

Tomatoes

8 oz

Penne pasta, whole wheat

1

Black pepper, Freshly ground

1 pinch

Red pepper flakes

3/4 tsp

Salt

2 tsp

Olive oil

2 tbsp

Heavy cream

6 tbsp

Milk, nonfat

1/4 cup

Parmesan cheese, grated