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Lite Bean and Cheese Enchiladas

noblepig.com
  • minutes
  • Serves 4 to 5

INGREDIENTS

2 cups

low-fat (1%-2%) cottage cheese

1 can

black beans, rinsed and drained

kosher salt and ground black pepper

16

corn tortillas

nonstick cooking spray

3 tbsp

extra-virgin olive oil

3

garlic cloves, roughly chopped

1

large white onion, diced small (1/2 cup reserved for serving)

4 tsp

chili powder

2 tbsp

white vinegar

1 can

tomato puree

2 cups

vegetable broth

fresh cilantro leaves for serving (optional)