INGREDIENTS
1/2
cup whole wheat pastry flour (or substitute all purpose flour)
1/4
cup all purpose flour
1/4
cup powdered sugar
1/4 tsp
lemon zest
1/8
teaspoon kosher salt
6 tbsp
cold unsalted butter, cut into small pieces
16
ounces (2, 8-ounce blocks) light cream cheese, softened (do not use fat free)
1/2
cup granulated sugar
2
teaspoons cornstarch
1/4 cup
plain non-fat Greek yogurt, at room temperature
2
large Phil’s Fresh Eggs, at room temperature
1
large Phil’s Fresh Egg yolk, at room temperature
1
tablespoon fresh lemon juice
2 tsp
lemon zest
1/4
teaspoon pure vanilla extract
3/4
cup strawberry preserves
Fresh sliced strawberries and/or lemon slices, for serving