INGREDIENTS
1 cup
Carrots
2 pints
Cherry tomatoes
2
Cucumbers, large
4
stalks Green onions
1 1/2
heads Iceberg lettuce
1
Red onion
4
Eggs
1 cup
Mayonnaise
2 tbsp
Sugar substitute
3 cups
Cheddar cheese
1 cup
Sour cream, full fat
3 tbsp
White wine
2
packages Of bacon cooked and cut into bite size pieces