logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Gingerbread Caramel Popcorn

Christy Denney, The Girl Who Ate Everything
  • minutes
  • Serves

INGREDIENTS

1

scant tbsp Ginger, ground

1/4 cup

Corn syrup, light

1/4 cup

Molasses

1 tsp

Baking soda

2 cups

Brown sugar, light packed

1 tsp

Cinnamon

1/2 tsp

Salt

4 oz

Almond bark

15 cups

Popped popcorn

1 cup

Butter