INGREDIENTS
2
medium potatoes (about 2 c. chopped)
3 tbsp
butter
1 cup
diced white onion
3 tbsp
flour
4 cups
chicken stock
2 cups
water
1 cup
half-and-half
1/4 cup
cornstarch
1 1/2 cups
instant mashed potatoes
1 tsp
salt
1/4 tsp
pepper
1/2 tsp
basil
1/2 tsp
thyme
1/2 cup
shredded cheddar cheese
1/4 cup
crumbled bacon
1
chopped green onion (optional)