INGREDIENTS
2
Garlic cloves
2 tbsp
Rosemary, fresh
1 tbsp
Lemon juice, fresh
12 oz
Spaghetti
1/4 tsp
Red-pepper flakes
1
Salt and ground pepper, Coarse
3 tbsp
Olive oil
1 pound large (31 to 35) peeled and deveined frozen shrimp, tails on (if desired), thawed