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Balsamic-Glazed Potatoes

Martha Stewart
  • 75 minutes
  • Serves 4

INGREDIENTS

8

Garlic cloves

1 1/2

lbs Potatoes, new

5

sprigs Thyme

3/4 cup

Chicken broth, low-sodium

1/4 cup

Balsamic vinegar

1

Salt and ground pepper, Coarse