INGREDIENTS
3
Chicken breasts or 6 - 7 tenderloins, boneless skinless
1 clove
Garlic
1/2 tsp
Ginger, ground
2/3 cup
Red onion
3 tbsp
Gluten free soy sauce or lea & perrins worcestershire sauce
3 tbsp
Peanut butter, creamy
1/4 cup
Coconut sugar or sugar
1
Garlic salt
1
Garlic salt and pepper
2 tbsp
Cooking oil
3 tbsp
Neutral tasting oil
1
Tortillas, Gluten-free
1
package Broccoli slaw
1 tbsp
Water