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Peanut Butter Ripple Chocolate Ice Cream

Lauren Lilling
  • minutes
  • Serves 1

INGREDIENTS

200 g

Peanut butter, creamy

50 g

Cocoa powder, unsweetened

1 g

Salt

29 3/4 milliliters

Vanilla extract

1 14 ounce can

Condensed milk, sweetened

16 fluid_ounces

Heavy cream