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Chocolate Almond Muffins

Emily
  • 25 minutes
  • Serves 9

INGREDIENTS

1/2 cup

Cranberries, dried

1/2 cup

Almond milk

1

Egg, large

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Dark chocolate chips

2 1/2 tbsp

Dutch cocoa

1 cup

Flour

1/3 cup

Sugar

1/2 cup

Almonds, toasted

1/2 cup

Greek yogurt