INGREDIENTS
6
chicken thighs, boneless, skinless
1 cup
chicken broth
1/4 cup
teriyaki marinade
3 cloves
garlic, minced
1/2
inch piece ginger, grated
1 tbsp
oyster sauce
1/2 tbsp
creole seasoning
1/2 tbsp
black pepper
1/2 tbsp
garlic powder
1/2 tbsp
chili powder
6
Naan bread
3 cups
mozzarella cheese, grated
2 cups
pineapple chunks
Sriracha Cha Sauce to serve