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Low Carb Beef & Blue Cheese Meatballs w/ Red Wine Sauce

I Breathe I'm Hungry
  • minutes
  • Serves 12

INGREDIENTS

1 lb

Ground beef

2 cups

Button mushrooms

1/4 tsp

Garlic powder

1 tbsp

Parsley flakes, dried

1 tbsp

Thyme, fresh leaves

1

Egg

1/4 cup

Almond flour

1/4 tsp

Black pepper, ground

1 tsp

Kosher salt

1

Salt and pepper

1 tbsp

Olive oil

1/4 cup

Blue cheese

3 tbsp

Butter

2 cups

Red wine