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Cheddar Burgers with Bacon & Corn Guacamole

www.foodtasticmom.com
  • minutes
  • Serves

INGREDIENTS

1 lb

ground beef (80-85 percent lean)

2 tbsp

Worcestershire

1 tbsp

bacon fat

1 tsp

cumin

1/2 tsp

oregano

1/2 tsp

kosher salt

1/2 tsp

course black pepper

2

slices good cheddar cheese, cut into small pieces

2

avocados

4

slices bacon, cooked crisp and crumbled (1 tablespoon fat reserved for burgers)

1/2 cup

frozen corn

juice of 1 lime

1/2 tsp

kosher salt

4

bakery onion buns

4

slices good cheddar cheese