INGREDIENTS
6 oz
Deli ham, smoked
2 cups
Mushrooms
1
Onion
1 cup
Peas, frozen
1/4 tsp
Thyme, dried
1/2 cup
Chicken broth, low sodium
8 oz
Fusilli
1
Short pasta
3 tbsp
All-purpose flour
1/2 tsp
Pepper
1 pinch
Salt
2 tbsp
Butter
1/4 cup
Canadian parmesan cheese, grated
2 cups
Milk