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Homemade Utah Scones

Bakerette.com
  • 2 minutes
  • Serves 12

INGREDIENTS

1 cup

water, hot

1 tbsp

active dry yeast

1/3 cup

oil or melted shortening

1 tsp

salt

1/4 cup

sugar

3 1/2 cups

flour, sifted

1

egg replacer substitute (i.e., chia or flax-seed egg or Ener-G egg replacer)

2 qt

frying oil (i.e., safflower or canola oil)

1 person Recommend This Recipe