INGREDIENTS
1
beef tenderloin (3-4 pounds) (, or other lean cut of beef)
1/2 cup
sesame oil
1/2 cup
vegetable oil
2/3 cup
soy sauce
1/2 cup
sugar
10
garlic cloves (, minced)
4 tbsp
grated ginger
1 tsp
dried chili flakes
2 tbsp
sesame seeds
2 tbsp
black sesame seeds
8
green onions (, sliced)
skewers