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Favoreats LLC

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Tomato & Parmesan Scones

Sargento
  • 25 minutes
  • Serves 8

INGREDIENTS

2 tsp

Basil, dried

2 tbsp

Sun-dried tomato

1

Egg

1

Egg white

1 1/4 cups

All-purpose flour

2 tsp

Baking powder

1/4 tsp

Salt

3 tbsp

Butter

1/2 cup

Buttermilk, low fat

3/4 cup

Sargento shredded parmesan cheese