Homemade Gluten-Free Bread {bread machine, dairy-free option}

INGREDIENTS

1 1/2 cups

warm milk (,dairy-free use cashew, almond or coconut milk)

1/4 cup

butter (,dairy-free use Earth Balance or Smart Balance)

eggs (,beaten)

1 tsp

apple cider vinegar

1/2 cup

honey

3 cups

all-purpose gluten-free flour

1 tsp

salt

1 1/2 tsp

xanthan gum (,leave out if your flour already has it in it)

1 3/4 tsp

rapid yeast/instant yeast (,I use Fleischmann's Bread Machine Instant Yeast)