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Favoreats

Favoreats LLC

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Artichoke & Spinach Dip Restaurant Style

TERRAD
  • 75 minutes
  • Serves 12

INGREDIENTS

1 14 ounce can

Artichoke hearts

4 cloves

Garlic

1 10 ounce package

Spinach, frozen

1 10 ounce container

Alfredo-style pasta sauce

1/2 8 ounce package

Cream cheese

1 cup

Mozzarella cheese

1/3 cup

Parmesan cheese, grated