INGREDIENTS
6 cups
Raisins
2
Eggs, large
2
packets Active dry yeast
6 cups
All-purpose flour
8 cups
Brown sugar, firmly packed light
2 tsp
Cinnamon, ground
2 cups
Confectioners' sugar
1 cup
Granulated sugar
2 tsp
Salt
1 3/4 cups
Butter, salted
2 cups
Whole milk
3/4 cup
Water
1/2 cup
Plus a pinch granulated sugar