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Slow Cooker Sweet Fire Chicken

Tiffany, Creme de la Crumb
  • 250 minutes
  • Serves 4

INGREDIENTS

3

boneless skinless chicken breasts, cut into bite-size pieces

1

red bell pepper, chopped

1 can

pineapple chunks, drained

2 tsp

minced garlic

1 tsp

crushed red pepper flakes

2/3 cup

sugar

1 cup

water

2 tbsp

sweet red chili sauce

1/2 tsp

salt

4 tbsp

cold water + 3 tablespoons corn starch

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