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Garlic Grilled Pattypan with Chia Brown Rice

Shaina Olmanson | Food for My Family
  • minutes
  • Serves 4

INGREDIENTS

12

unpeeled cloves 3 heads garlic or

2

Bell peppers, sweet

1 tbsp

Lemon basil

8

Pattypan squash

2 tsp

Dijon mustard

1 1/2 tsp

Honey, raw

3 cups

Brown rice

1

Black pepper, Fresh cracked

1

Sea salt

1/2 cup

Olive oil

1/4 cup

White wine vinegar

2 tbsp

Chia seeds