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Chicken Kebabs in Lettuce Cups

Martha Stewart
  • 35 minutes
  • Serves 4

INGREDIENTS

1 1/4

lbs Ground chicken

2

heads Butter lettuce

1

Garlic clove

1 cup

Grape tomatoes

1 cup

Mint, fresh half leaves

1/2

Red onion, small half

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil, extra-virgin

1

Olive oil, Extra-virgin

2 tbsp

Red-wine vinegar

2 oz

Feta