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Strawberry Lemonade Cupcakes

www.yourcupofcake.com
  • minutes
  • Serves

INGREDIENTS

Lemon Cake:

1

box white cake mix

1/3 cup

oil or melted butter

3

eggs

zest of 2 lemons

1/4 cup

fresh lemon juice

1 cup

sour cream

1/2 cup

milk

1 cup

butter

1

pkg. freeze dried strawberries*, crushed and sifted to remove large pieces

1/2 tsp

vanille extract

2 tsp

fresh lemon juice, optional

3 cups

powdered sugar

*NOTE: You can use strawberry jam or fresh strawberry puree as a replacement but it won't yield the same punch of flavor and color