INGREDIENTS
3/4 cup
Cucumber
2 cloves
Garlic
1/4 tsp
Oregano, dried
1 tbsp
Parsley, fresh
1/4
Red onion
3
Roma tomatoes
1/2 cup
Kalamata olives, pitted
1/8 tsp
Black pepper, freshly cracked
2 tsp
Red wine vinegar
4
Spinach tortillas
8 oz
Feta cheese
1/2 cup
Greek yogurt, plain